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dessert

No Grain No Sugar “Cereal” Bowl

Black locust fritters topped with fresh flowers in a white bowl on a light blue background.

Black Locust Flower Fritters: Floral Fermented Foraged

Side view of two small jars of quince compote, one topped with yogurt.

Effortless Quince Compote with Ginger and Honey

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Bienvenue sur French Frimousse!

Hi, I’m Mme Frimousse. A born-and-raised French gourmand, I currently call the Great Lakes home where I live, learn, forage, and cook.

French Frimousse is an ever-evolving selection of nourishing recipes.

Each dish, salad, or condiment brings you seasonal ingredients and clean flavors inspired by my French roots: whole food with French flair to help you feel your best — one meal at a time.
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A Serendipitous Selection

White ceramic bowl with black rim containing bright orange salad with a spoon and topped with cinnamon. An orange and jar of honey make up the background.

Sunny Orange Salad: A North African Treat

Bowl of clear soup with bread slices topped with cheese and sage.

Aïgo Boulido: Hangover Garlic Soup

Cluster of blackberry roll ups on a wood surface next to dried leaves.

Sun-Dried Blackberry Leather to Stash for Winter

Braised chard topped with butter in a rust brown ceramic bowl.

Easy Buttered Rainbow Chard

Small white bowl of stewed vegetable ratatouille garnished with basil leaves.

Easy Ratatouille: Better Than the Movie

Green carrot top relish in white bowl.

Easy Carrot Top Relish with Harissa

Jars filled with mint leaves next to bottle of apple cider vinegar and fresh mint.

Mint-Vinegar: Making Use of Summer’s Abundance

Small jars filled with tomato sauce and a basil leaf.

Easy Roasted Cherry Tomato Sauce

Marinated warm-colored bell peppers in a beige bowl.

The Best Marinated Bell Peppers

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