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leafy greens

Slim ‘n Trim Kale Smoothie — 5 Ingredients!

Crispy Spinach and Chèvre Bricks

Chopped Carrot Top “Pesto”

Green carrot top relish in white bowl.

Easy Carrot Top Relish with Harissa

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Bienvenue sur French Frimousse!

Hi, I’m Mme Frimousse. A born-and-raised French gourmand, I currently call the Great Lakes home where I live, learn, forage, and cook.

French Frimousse is an ever-evolving selection of nourishing recipes.

Each dish, salad, or condiment brings you seasonal ingredients and clean flavors inspired by my French roots: whole food with French flair to help you feel your best — one meal at a time.
More on French Frimousse →

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A Serendipitous Selection

White ceramic bowl with black rim containing bright orange salad with a spoon and topped with cinnamon. An orange and jar of honey make up the background.

Sunny Orange Salad: A North African Treat

Bowl of clear soup with bread slices topped with cheese and sage.

Aïgo Boulido: Hangover Garlic Soup

Dark brown glossy salad dressing in a small jar with a spoon in it and next to black garlic cloves.

Everyday Black Garlic Salad Dressing

Yellow glass with leaf garnish and black coaster on a yellow background.

Dandelion and Lemon Balm Thirst Quencher

Braised chard topped with butter in a rust brown ceramic bowl.

Easy Buttered Rainbow Chard

Small mason jar filled to the brim with sunflower seeds.

How to Prepare Nuts & Seeds The Wise Way

Cluster of blackberry roll ups on a wood surface next to dried leaves.

Sun-Dried Blackberry Leather to Stash for Winter

Small white bowl of stewed vegetable ratatouille garnished with basil leaves.

Easy Ratatouille: Better Than the Movie

Jars filled with mint leaves next to bottle of apple cider vinegar and fresh mint.

Mint-Vinegar: Making Use of Summer’s Abundance

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